the leftover spicy meatball sub

  • Prep Time Icon Prep Time: 10 mins
  • Cook Time Icon Cook Time: 10 mins
  • Yields Icon 2 servings
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profile: hearty and satisfying meal for the hungry table.

notes: put those leftovers to use. classic meatball subs are a great way to use any leftover meatballs and sauce the next day.

uses: lunch or dinner. for a midnight snack or party plate idea, make mini meatball sliders.

Directions

  1. warm meatballs in sauce.
  2. in a small bowl combined and warm butter, oil, garlic powder, & salt.
  3. slather bread with butter/oil mixture & toast hoagie roll(s) until slightly brown.
  4. slice meatballs in half & layer on toasted bread.
  5. add cheese & extra sauce on meatballs and broil on low until cheese starts to brown.
  6. top with fresh or dried oregano and chili flakes.